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CategoriesBlog Tips and IdeasSo it’s Hump Day, and there is no better time to start preparing for a Sunday family dinner. If Italian is on the menu, you better start putting together grocery list of the finest ingredients to put together your masterpiece. When it comes to the foundation of a Sunday Italian dinner, a quality sauce brings […]
CategoriesBlog Tips and IdeasThe origins of the tortelloni come from the region of Emilia-Romagna in the Northern region of Italy, so it’s only proper that we connect a wonderful and authentic dish from the region to celebrate the warming embrace of spring time. Â As discovered in the previous Pasta Pedigree post, the origin of the tortelloni cements itself […]
CategoriesFlora 101 Product HighlightsIn recent years, the San Marzano Tomato has become the most popular plum tomato in restaurants, kitchen and the culinary world for cooking red sauce rich in sweetness and flavor. Like all items that are popular, people look to profit from the idea. In a little region of Italy, San Marzano tomatoes are the cash […]
