Flora Homestyle Pasta is one hundred percent Italian, made from high-quality durum wheat semolina. It’s non-GMO and certified organic by the Italian Control and Certification Body. Most ordinary pasta uses modern Teflon dies, but Flora Homestyle is a premium, artisanal pasta that uses Old World bronze dies for better texture that clings to your sauce.Â
Pappardelle are large, broad, flat pasta, similar to fettuccine but a little wider still. Flora Pappardelle Homestyle Tricolor Nest Organic Pasta is from all organic durum wheat flour. What truly sets it apart is the fact that old-style bronze dies are used for its production, rather than the typical Teflon-coated new dies. Teflon dies are cheaper and quicker for manufacturers, but Teflon die pasta is smooth and shiny, and doesn’t ‘grab’ onto the sauce. A bronze die creates pasta that is a little coarser and a little more porous. What that means is that the sauces cling to it better. 100% Italian imported. Delicious, authentic pasta with the old-world taste. Wheat, spinach and tomato pastas combine for a beautiful tricolor presentation.
Flora Radiatori Tricolor Pasta brings a beautiful array of spinach, tomato and traditional pasta that resembles tiny radiators. Invented between the 1st and 2nd World War, these radiatori pastas are fantastic for holding thicker sauces and compliment any casserole or soup. Made with 100% Durum Whole Wheat semolina and all-natural ingredients, Flora Radiatori Tricolor instantly brightens any meal.
Fresh from the fields of Tuscany, Flora Organic Paccheri Lisci Homestyle Pasta combine all-natural ingredients with no perservatives or pesticides to ensure quality and freshness in every bite. Originating from the Calabria region, Flora Organic Paccheri Lisci Homestyle pasta is certified GMO-free and are great served with Flora Organic Diced Tomatoes.